Hershey's Chocolate Cookies sandwich

HERSHEY'S Chocolate Cookies sandwich

15 min

SKILL LEVEL : IntermediatePREP TIME : 15  Minutes


1 cup cupcup all-purpose flour
½ cup HERSHEY’S Natural Unsweetened Cocoa
½ teaspoon Baking soda
½ teaspoon Salt
½ cup HERSHEY’S Semi-Sweet Chocolate Baking Chips
½ cup Butter


    ½ cup cream cheese
    2 tablespoon sugar
    1 tablespoon HERSHEY’S Syrup (Chocolate)

    Method - Preheat oven to 170 degrees Celsius.
    - In a bowl mix flour, cocoa powder, baking soda, and salt.
    - Melt ¼ cup of HERSHEY’S Semi-Sweet Chocolate Baking Chips with the butter in a double bath over a medium heat, let cool slightly.
    - In an electric mixer add melted chocolate, sugar and eggs.
    - Gradually add flour mix and remaining chocolate chips until well combined.
    - Scoop dough using ice-cream scooper, and drop on a parchment lined baking sheet making sure to leave enough space between them.
    - Bake for about 15 minutes, let cool on a wire rack.
    - Spoon one teaspoon of filling between two cookies to create a sandwich.

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