Chocolate Peanut Butter Milkshakes
Ingredients
| 1 1/2 cups | vanilla ice cream 375 mL | 1 cup | cold milk 250 mL | 1/3 cup | HERSHEY'S Chocolate Syrup 75 mL | 2 tbsp | smooth peanut butter 30 mL | Whipped topping (optional) | Cherries (optional) |
Directions
- 1. Place ice cream, milk, syrup and peanut butter in a blender. Blend until smooth. Garnish each serving with whipped topping (if using) and an additional cherry (if using).
Makes 2 servings.
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